Friday, June 7, 2013

#20: Noa Noa


Continuing the journey, next stop was the Noa Noa.  Coincidentally, similar in ingredients to the Suffering Bastard, but with some important changes.  The key ingredient that gives this drink its distinction is brown sugar.  Mixed with rum, bitters, lime and mint, it makes for a very powerful tangy drink with a sweet aftertaste.

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